Garlics and peppers

Hungarian paprika is noted to be stronger and richer than its Spanish equivalent

Hungary and Spain are the two main European centres for growing paprika peppers

If you don't speak the language, the animal head gives a hint of what meat is sold here

If you don't speak the language, the animal head provides a clue of what meat is sold here

If you're on the lookout for paprikas, you won't be disappointed here

Is he suggesting that Mrs. T should consider spicing up English food with some knoblauch?

Jars of pickled goods

Lace and embroideries at the Great Market hall

Leather products at the Central Market

Locals doing their food shopping

Locals shopping for food at the Great Market hall

Looking down the length of the Great Market Hall

Me checking out the embroidered blouses and lacework

Paprika deteriorates quickly, so it should be purchased in small quantities and kept in airtight containers