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Oppretta dato / Alle / Veke 36

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Cheese plate
Tony's cheese platter
Tagliolini with crunchy vegetables
My tagliolini with crunchy vegetables and pesto sauce.
Locanda da Lino bar
Plenty of wine at the Locanda da Lino bar
Locanda da Lino's ceiling
Locanda da Lino's interesting ceiling. Apparently some 3,000 pots cover the ceiling.
Locanda da Lino dining room
The restaurant's dining room
Dinner menu
Locanda da Lino dinner menu
Prosecco information
Marchiori Prosecco information
Marchiori Valdobbiadene prosecco
Marchiori prosecco from Valdobbiadene region
Marchiori Prosecco
Marchiori Prosecco from a family winery in Farra di Soligo
Extra Dry Prosecco
A bottle of Extra Dry Prosecco
Bottle of Lino da Solighetto
A bottle of Lino da Solighetto, one of the proseccos we tried
Lessons in Prosecco
Learning about the various prosecco types
The Sommelier
Our sommelier at the Locanda da Lino
Abbey of Santa Maria cloister
The Abbey's masterpiece cloister was completed in 1268
Abbey of Saint Mary of Follina
Abbey of Saint Mary of Follina, a Cistercian abbey in Follina

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